Chef’s Offers – October

Valid: from 2025.10.03.

1052 Budapest, Vigadó téri
hajóállomás, 3. ponton

Information
Tamás Buzás
Restaurant Manager
+36 30 685 8517
b.tamas@spoonboat.hu

Appetizer

Kjopolu, pirított dió, pita
Kjopolu, toasted walnuts, pita
11.74 €
Allergens: 1,7,8
Spoon The Boat - Étteremhajó a Dunán

Soup

Tárkonyos borjúraguleves
Veal ragout soup with tarragon
8.79 €
Allergens: 1,7,9,12

Main course

Rántott harcsafilé, párolt rizs, joghurtos ajvársaláta
Breaded catfish fillet, steamed rice, yoghurt ajvar salad
16.74 €
Allergens: 1,3,4,7
Kislaki Matacs Chardonnay 2024 – Balatonboglár
white_galss
glass – 6.44 €
Spoon The Boat - Étteremhajó a Dunán
Spárgás tagliatelle, parmezán
Asparagus tagliatelle, Parmesan
12.91 €
Allergens: 1,3,7
Szentesi Zengő Öcsi 2024 – Etyek-Buda
white_galss
glass – 5.85 €

Dirty Fries

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Csicseriborsó, fonnyasztott paraj
Tandoori chickpeas, wilted spinach
11.74 €
Allergens: 1,7,12
Spoon The Boat - Étteremhajó a Dunán
Fish sauce with galangal
11.74 €
Allergens: 3,4,12
Tépett sertéshús, chipotle, jalapeño
Pulled pork, chipotle, jalapeño
11.74 €
Allergens: 6,12

Desszert

No data was found

The price does not include wine. A 15% service charge will be added.

List of allergens

1. Gluten I 2. Crustaceans I 3. Eggs I 4. Fish I 5. Peanuts I 6. Soybeans I 7. Milk I 8. Tree nuts I 9. Celery I 10. Mustard I 11. Sesame seeds I 12. Sulfur dioxide I 13. Lupin I 14. Mollusks

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