Chef’s Offers – October

Valid: from 2025.10.03.

1052 Budapest, Vigadó téri
hajóállomás, 3. ponton

Information
Tamás Buzás
Restaurant Manager
+36 30 685 8517
b.tamas@spoonboat.hu

Appetizer

Eggplant dip, pickled vegetables, pita

10.85 €

Allergens: 1,10,12

Soup

Veal ragout soup with tarragon

8.79 €

Allergens: 1,7,9,12

Main course

Catfish paprikash, noodles with cottage cheese

14.68 €

Allergens: 1,3,4,7,12

Préselő Borház "Apukám Bora" Furmint 2023 - Tokaj

glass – 7.32 €

Chicken breast in parmesan crust, peas & rice, tzatziki

14.09 €

Allergens: 1,3,7

Kislaki Matacs Chardonnay 2023 - Balatonboglár

glass – 6.44 €

Dirty Fries

Tandoori chickpeas, wilted spinach

11.74 €

Allergens: 1,7,12

Fish sauce with galangal

11.74 €

Allergens: 3,4,12

Pulled pork, chipotle, jalapeño

11.74 €

Allergens: 6,12

Desszert

Sweet Tram 2 /white chocolate mousse, cocoa bean, mango/

9.38 €

Allergens: 1,3,7,8,12

The price does not include wine. A 15% service charge will be added.

List of allergens

1. Gluten I 2. Crustaceans I 3. Eggs I 4. Fish I 5. Peanuts I 6. Soybeans I 7. Milk I 8. Tree nuts I 9. Celery I 10. Mustard I 11. Sesame seeds I 12. Sulfur dioxide I 13. Lupin I 14. Mollusks