Chef’s Offers – May

Valid from: 2026.06.06.

1052 Budapest, Vigadó téri
hajóállomás, 3. ponton

Information
Tamás Buzás
Restaurant Manager
+36 30 685 8517
b.tamas@spoonboat.hu

Starter

Sárgadinnye, prosciutto, feta
Cantaloupe melon, prosciutto, feta cheese
13.21 €
Allergens: 8,7,12
Marrenon Petula Rosé - France, Provance, Luberon
red_glass
glass – 9.68 €

Soup

Bajor zöldséges gombaleves zsemlegombóccal
Bavarian vegetable soup with bread dumplings
8.26 €
Allergens: 1,7,12
Spoon The Boat - Étteremhajó a Dunán

Main course

Csirke souvlaki sült burgonyával, tzatzikivel
Chicken souvlaki with roasted potatoes and tzatziki
16.26 €
Allergens: 1,3,4,7
Babarczi Sauvignon Blanc 2025 - Pannonhalma
white_galss
glass – 5.69 €
Lecsó kacsamájjal bolondítva
Hungarian lecsó with duck liver
19.40 €
Allergens: 1,12
Préselő Borház "Apukám Bora" Furmint 2023 - Tokaj
white_galss
glass – 7.32 €
Spoon The Boat - Étteremhajó a Dunán

Dessert

Bolgár joghurthab mézzel, dióval
Bulgarian yogurt mousse with honey and walnuts
8.50 €
Allergens: 1,3,7,8,12
Holdvölgy Eloquence Édes Szamorodni 2014 - Tokaj
white_galss
glass – 13.21 €
Spoon The Boat - Étteremhajó a Dunán

The price does not include wine. We charge a 15% service charge.

Allergen List :

1. Gluten I 2. Crustaceans I 3. Eggs I 4. Fish I 5. Peanuts I 6. Soybeans I 7. Milk I 8. Tree Nuts I 9. Celery I 10. Mustard I 11. Sesame Seeds I 12. Sulfur Dioxide I 13. Lupin I 14. Molluscs